The Nikka 12 Year Old

Buy Nikka 12 Year Old Online

You’re in the right place if you want to purchase Nikka 12 Year Old Blended Japanese Whisky online. Nikka’s 12 Year Old is known for its smoothness, complexity, and attention to detail. This high-end whisky combines malt and grain whiskies aged for a minimum of 12 years with a rich and balanced flavour profile that whisky connoisseurs adore.

Nikka 12-Year-Old Single Malt Whisky Review

Nikka 12-Year-Old Single Malt Whisky is a superior Japanese whisky that reflects Nikka Whisky’s artisanship and technical skill as a leading distiller in Japan. With its delicate balance, layers of complexity, and silky texture, this whiskey represents Japan’s increasing status as a world-leading producer of spirit.

The following is an encyclopedic guide to Nikka’s 12 Year-Old Single Malt Whisky, including a history of the company, the taste, and how to enjoy it.

History of Nikka Whisky

• Founder: Masataka Taketsuru, the “Father of Japanese Whisky,” founded Nikka Whisky in 1934.
• Philosophy: Taketsuru learned the art of making whisky in Scotland, imported old Scotch-making techniques to Japan, and married them to Japanese attention to detail and technology.
• Distilleries: Nikka has two primary distilleries:
• Yoichi Distillery (Hokkaido): Produces intense, peated whiskies.
• Miyagikyo Distillery (Sendai): Makes lighter, fruitier whiskies.

The Nikka 12-Year-Old Single Malt is a blend of the whiskies produced at these two distilleries, presenting both strengths.

Tasting Notes

Nikka 12-Year-Old Single Malt Whisky is renowned for its unified combination of flavors and aromas. Its composition is as follows:

Appearance:

• Color: Rich amber with golden tones.
• Clarity: Clear and bright.
• Nose (Aroma): Sweet and fruity with hints of ripe apple, pear, and citrus.
• Notes of vanilla, honey, and a hint of oak.
• Subtle floral undertones and a hint of smoke.

Taste:

• Silky smooth and well-balanced with a creamy mouthfeel.
• Caramel toffee and dried fruit (apricot, raisins) flavours.
• Spicy notes of cinnamon and nutmeg, supported by a gentle peatiness.
• A hint of malt and oak provides depth and complexity.

Finish:

• Long and warming, with a lingering sweetness.
• Slight smokiness and a hint of spice towards the end.
• Serving Suggestions

Neat:

Pour over ice at room temperature in a whisky glass to enjoy its aromas and flavours.

On the Rocks:

Place a large ice cube in the glass to cool the whisky slightly and soften its assertiveness.

With Water:

A few drops of water can release the whisky’s additional aromas and mellow the alcohol sting.

In Cocktails:

Though usually served neat Nikka 12 Year Old can be utilized in high-end whisky cocktails such as a Highball or Old Fashioned.

Food Pairings

Nikka 12-Year-Old Single Malt is complemented by a range of foods, which enhance its flavors and provide a wonderful dining experience:

• Cheese: Aged cheddar, gouda, or blue cheese.
• Desserts: Dark chocolate, caramel flan, or fruit tarts.
• Savory Dishes: Grilled meats, smoked salmon, or sushi.

Awards and Recognition

Nikka whiskies such as the 12-Year-Old Single Malt have been the recipient of several awards in global spirits competitions, and thus established a high reputation for excellence and quality.

Nikka 12-Year-Old Single Malt Price

Price Nikka 12-Year-Old Single Malt is an upscale whisky and typically priced around

80 and 120 per bottle depending on where one lives and which store it’s being sold.

Availability: Though well available in Japan, it will probably be less accessible elsewhere due to great demand and small-scale production.

Why Nikka 12-Year-Old Single Malt?

Craftsmanship: A marriage of whiskies from Nikka’s two legendary distilleries, bringing the finest of Japanese whisky-making to the world.

Complexity: An expertly balanced flavour profile that will please both new and old whisky aficionados alike.

Heritage: The result of Masataka Taketsuru’s legacy, symbolizing Scottish heritage and Japanese innovation.

Conclusion

Nikka 12-Year-Old Single Malt Whisky is a sophisticated and elegant spirit that embodies the essence of Japanese whisky. Its rich flavors, smooth texture, and balanced profile make it a standout choice for whisky enthusiasts.

Whether enjoyed neat, on the rocks, or in a cocktail, Nikka’s 12-Year-Old will leave a lasting impression. Cheers!🥃